Restaurants

CIK NAH KITCHEN

A 22-seat kitchen run by Eleni & Yassine, serving the dishes their grandmothers argued about on Tuesday nights in Kreuzberg.

26400, No.3, Jengka street, Bukit Indah, 26400 Bandar Tun Razak, Pahang, Malaysia RM 1–20
4
30 notes from regulars
01 The story, in three paragraphs

Why everyone keeps coming back.

CIK NAH KITCHEN is a local gem nestled in the heart of Bandar Tun Razak, Pahang, offering an authentic Malaysian dining experience that truly reflects the rich flavors of the region. Located at No.3, Jengka Street, Bukit Indah, this modest eatery invites those eager to explore traditional home-style cooking with a twist of comfort and familiarity.

The restaurant serves up a variety of classic Malaysian dishes, celebrated for their vibrant spices, fragrant herbs, and bold flavors. While the menu details were not fully listed, it’s clear that CIK NAH KITCHEN aims to satisfy palates that desire hearty, flavorful meals — perfect for those wanting a satisfying and nostalgic taste of Malaysia. The subtle layers of taste, from spicy sambal to creamy coconut-infused curries, are designed to evoke an immediate connection to local culinary heritage.

The dining atmosphere, however, presents a more casual, down-to-earth setting. According to customer feedback, the outdoor seating has a rustic charm but may feel a bit unpolished – one customer described the area as somewhat untidy and noted the presence of an unusual green floral liquid nearby, which suggests the venue could benefit from a little sprucing up to match the quality of the food on offer. This candid review highlights that while the flavors nail it, the ambiance might require attention to fully enhance the guest experience.

For adventurous food lovers and those comfortable embracing a humble environment, CIK NAH KITCHEN offers an honest and straightforward taste of Malaysian cooking at its roots. The service is warm and informal, reflecting the local neighborhood vibe. It’s a spot where the authenticity and sincerity of the meals take center stage, potentially making your meal memorable for its bold flavors rather than luxury surroundings.

If you are visiting Bandar Tun Razak and want to dive deep into a genuine culinary adventure, CIK NAH KITCHEN is worth considering. Just bring your curiosity and an open mind to truly appreciate the home-cooked charm and the vibrant spectrum of Malaysian spices that this place delivers.

For reservations or inquiries, you can contact them directly at +60 19-953 4615.

03 Notes from regulars

30 notes — the real pulse of the room.

4
Based on 30 verified notes
5 13
4 9
3 4
2 2
1 1
All
Großverdiener Pfandflaschen Co. KG.
5 month ago
Sehr gutes Essen wurde 12 mal geschlagen deswegen ist service nicht gut. Wir saßen draußen es sah aus wie ein Schrotplatz da war auch so grüne blumige Flüssigkeit war etzent
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04 When to visit & how to find us

Hours & the door on Bergmannstraße.

Opening hours
Monday (today) 07:00 AM - 03:00 PM
Tuesday 07:00 AM - 03:00 PM
Wednesday 07:00 AM - 03:00 PM
Thursday 07:00 AM - 03:00 PM
Friday 07:00 AM - 03:00 PM
Saturday 07:00 AM - 03:00 PM
Sunday Closed
Finding the door

26400, No.3, Jengka street, Bukit Indah, 26400 Bandar Tun Razak, Pahang, Malaysia

05 What makes this place friendly

The details you usually have to call and ask.

Service options
  • Outdoor seating
  • Takeout
  • Dine-in
  • No Delivery
Popular for
  • Breakfast
  • Lunch
  • Solo dining
Offerings
  • Coffee
  • Halal food
  • Quick bite
  • Small plates
Dining options
  • Breakfast
  • Lunch
  • Seating
Atmosphere
  • Casual
Crowd
  • Groups
Payments
  • Cash-only
Children
  • Good for kids
Parking
  • Free parking lot
  • Free street parking
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